Tuesday, August 17, 2010

Moving forward?

So, in the sense of "moving forward," I have always tended towards trying new things and experiencing something different in order to learn more.  My recent move to Ypsilanti, has left me with the feeling of a wonder.  I ask myself what is the best way to brew a cup? V60? Bee-house? Fetco? French-press? I am sure everyone has their preference of brew method, but is there one right way to brew?  If you were to hear of a shop who brews all french-press, would you instantly not want to go there for a cup of coffee? (although you may just have the best french-press in the world?)  Would you turn your nose up to a shop that just does pour over bee-house brews?  Who is defining what is right in the coffee industry? What if it was not possible for a shop to do slow brew due to space or customer flow? Triple ristretto or double traditional? What is your biggest cup size? What is your base price for a "regular" cup of coffee? Is there really an excuse for a coffee shop to not brew quality? Roast quality? Source quality?


My past tense has caught up with me... who is defining me & what do I stand for?

Sunday, August 8, 2010

All I needed was a personal 'Thunder-bolt!'

Looking back, I do not remember who told me this but if you were the person let me know and I will give you full credit for inspiration, all I know is that it was recent... The Thunder-bolts, it was the title of some high school team's mascot, kinda like the Milford Redskins or the Hartland Eagles.  What strikes me about this team name is that there is no such thing as a thunder-bolt, and another striking thing about this is that an institution of knowledge could allow themselves to be called the thunder-bolts (or redskins for that matter).  I bring this all up as a sort of analogy for my ever changing and always chaotic situation.  An institution of knowledge, a place where you go to learn, reflect, critically think, behave, and ultimately try to define yourself as independent, humble, and willing to take on the world.  I always thought that I would ideally live a life that mimicked the hard fought battles found in learning and growth.  I guess even the most romantic, optimistic and prepared person can wear blinders in the worst possible times and situations. I was involved in a situation that was not right from the get go, something was always amiss.  It was not just the team name, the players were not right, and the goal was always wrong.  Free of 'the hazards of love,' I find myself looking forward solo, independent, and unique.  I am moving to Ypsilanti to work at the infamous Ugly Mug Cafe and Roastery.  I am anxious, focused, and itching to start this new leg of my journey.